Junk food is deliberately addictive
Posted by markdlevy@gmail.com on Mar 11, 2013 in Articles and Editorials | 0 commentsA recent article, based on detailed investigative reporting, makes clear that the seeming addictive quality of junk food is no accident. Food companies carefully blend sugar, salt, fats and other ingredients in ways that keep the body from becoming satiated with any one taste, so you keep on eating. In addition, other recent articles document the huge quantities of salt and sugar in the US diet and their harmful impact on wellness. Read moreĀ here.